Medicina China HoyTraditional Chinese Medicine
Food · Fruit

Peach

For Chinese dietary therapy, Peach (桃) is a food of Warm nature and Sweet · Sour flavor. A warm summer fruit with strong symbolic presence in Chinese culture and readings about fluids.

桃 · TáoUpdated on

Traditional energetics

Nature
Warm
Flavor
Sweet · Sour
Affinity
Lung · Large Intestine
Direction of Qi
Warming · mobilizes and moistens
Season
Summer
Group
Fruit

How tradition reads it

A warm summer fruit with strong symbolic presence in Chinese culture and readings about fluids.

Pairs with porridge and gentle summer desserts; tradition moderates excess when it describes heat signs or skin eruptions.

In the kitchen

Fresh, stewed, or gently poached.

Commonly available; no substitute needed.

Current nutrition note

A source of fiber and carotenoids; LTP-protein allergy is relevant in the Mediterranean.

Precautions

Peach allergy (LTP proteins in the skin) is common in the Mediterranean area; the pit is not edible and the skin should be washed well.

Health notice. Educational and study content. It describes concepts of Traditional Chinese Medicine and does not replace diagnosis or treatment by a healthcare professional. Needling, medicinal herbs and invasive techniques must be applied by trained professionals. Safety guide.